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Digestive Kokum Tea

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Digestive Kokum Tea

Description

One of the traditional digestive drink which we usually have after a dinner. This drink or tea is prepared using dried kokum, Garlic, ginger, Chili, and some spices. It helps in digestion and reduces bloating. Thanks to my sister in law who taught me this wonderful recipe.   

Cooking Time

Preparation Time :15 Min

Cook Time : 8 Min

Total Time : 23 Min

Ingredients

Serves : 4
  • 4-5 nos kokum pieces (dried)
  • 1 tbsp jaggery (adjust as per your preference)
  • 1/2 tsp coarsely ground black peppercorns
  • 1/2 tsp asafoetida
  • 4 nos garlic cloves
  • 1/2 nos green chilli (roughly chopped spicy or medium hot)
  • 1 tsp ginger thinly sliced
  • 2 cups water
  • 1/4 tsp salt
  • 1 tbsp finely chopped coriander leaves

Directions

  • Soak kokum in a 1/4 cup of water for 10-15 minutes.
  • In a saucepan heat water. Add all the above ingredients except coriander leaves.
  • Boil it on a medium-low heat for 5-8 minutes.
  • Switch off the flame. Strain it.
  • Add finely chopped coriander leaves. Serve hot.
Sujata Hande-Parab

Sujata Hande-Parab

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#Tags

Jaggery Weeknight Sweet Spicy Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 5 Steps Less than or equal to 30 min less than 30 Mins Stove Top For Large Groups Served Hot Tea Dinner Vegetarian